nac vs milk thistle

NAC Vs. Milk Thistle: Which is Better for Liver Health?

Are you seeking a safe, natural solution to support liver health and detoxify your body? NAC vs Milk Thistle are the two most prominent names that can be known. So, which is better for liver health: NAC or Milk Thistle? This article will provide necessary information about NAC vs. Milk Thistle and answer the question, can NAC vs. Milk Thistle be combined? Stay tuned for more details.

Before exploring further, please read the disclaimer located at the end of this webpage.

Key Takeaways

  • NAC and Milk Thistle are natural supplements that potentially support human liver health.
  • NAC works by replenishing glutathione, the most potent antioxidant in the body, which helps detoxify and reduce liver damage.
  • Meanwhile, in Milk Thistle, the primary active ingredient extract is Silymarin, which helps reduce inflammation and protects and regenerates liver cells.
  • Choosing NAC or Milk Thistle depends on your health condition. Currently, functional products combine NAC and Milk Thistle to enhance liver health.

What is NAC?

NAC's full name is N-Acetyl Cysteine, also known as Acetylcysteine

NAC's full name is N-Acetyl Cysteine, also known as Acetylcysteine. In other words, NAC is a Cysteine ​​in supplement form [1].

Cysteine ​​is an amino acid that plays a vital role in many biological functions of the body. Cysteine ​​is classified as a semi-essential amino acid because the human body can synthesize some Cysteine ​​independently. However, this synthesis is not enough for the body's needs. Therefore, supplementing Cysteine ​​from outside foods is extremely necessary.

Cysteine ​​can be supplemented through protein-rich foods such as chicken, yogurt, cheese, eggs, beans, nuts, etc., and functional foods that supplement Cysteine ​​in NAC.

What are the NAC Benefits for Health?

NAC is known for its many potential health benefits to humans

NAC is known for its many potential health benefits to humans, including:

  • Supports liver health: This is the most prominent benefit of NAC for human health. NAC can help detoxify the liver by increasing the production of Glutathione, a powerful antioxidant. Besides, Glutathione also helps the liver eliminate toxic substances such as alcohol and chemicals. Based on a study conducted on 150 alcoholics, NAC supplementation for eight weeks significantly reduced liver enzymes AST and ALT compared to the control group [2].
  • Enhance respiratory health: NAC also helps reduce asthma and chronic bronchitis symptoms in humans. Specifically, NAC dilutes mucus and reduces respiratory inflammation, thereby improving shortness of breath, wheezing, and chest tightness,... [3]
  • Enhance brain health: Another benefit of NAC is that it reduces the risk of brain degeneration and supports the treatment of mental disorders. Because it produces the antioxidant Glutathione, NAC helps protect brain cells from free radical damage. This reduces the risk of degenerative brain diseases such as Alzheimer's and Parkinson's [4].

NAC Side Effects and Interaction

NAC is generally considered safe for adults when taken in large prescription doses. However, some side effects, such as nausea, diarrhea, constipation, etc., may occur when consuming high doses of NAC. Even using high doses of NAC for a long time can cause conditions such as runny nose and chest tightness.

Note, for people who are using blood thinners, antihypertensive drugs, or anti-cancer drugs, it is recommended not to use NAC before a doctor's prescription because NAC can increase the risk of bleeding when used with medications such as warfarin and heparin.

What is Milk Thistle?

Milk Thistle, scientifically known as Silybum Marianum, is a flowering plant belonging to the Asteraceae family.

Milk Thistle, scientifically known as Silybum Marianum, is a flowering plant belonging to the Asteraceae family. Milk Thistle is a herbaceous plant with leaf edges that have yellow, very sharp spines. The flowers of the Milk Thistle plant are purple, and the fruit is oval, black, and shiny with yellow veins. Milk Thistle was initially found in the Mediterranean region and spread to countries in Asia, America, and Europe today.

Milk Thistle seed extract contains about 4-6% Silymarin, a complex of complex compounds of the Flavonolignan molecule, including Silybin A, Silybin B, Isosilybin A,... [5]

Silymarin, found in Milk Thistle seed and fruit extract, has many health benefits and has been used in traditional medicine for thousands of years. Typically, to support liver health, maintain healthy cholesterol levels,...

What are the Milk Thistle Benefits for Human Health?

Milk Thistle offers many potential health benefits to humans

Similar to NAC, Milk Thistle offers many potential health benefits to humans, including:

  • Protects, detoxifies, and supports liver diseases: This benefit must be noticed when mentioning Milk Thistle. Research has shown that Silymarin found in Milk Thistle effectively reduces liver damage. It acts as an antioxidant, helping to limit the production of free radicals. From there, Milk Thistle protects and supports the liver's detoxification function [6].
  • Supports cancer treatment: Some previous studies conducted on animals have shown that Silymarin extract effectively reduces the side effects of chemotherapy and radiotherapy in cancer treatment [7].
  • Diabetes control: Researchers studying Milk Thistle have also discovered that Silymarin and other compounds found in Milk Thistle work with the exact mechanism as drugs to support diabetes. It may help support improved insulin sensitivity and reduced blood sugar levels [8].

Milk Thistle Side Effects on Human Health

Milk Thistle is considered safe for children and adults, even pregnant and breastfeeding women when used appropriately. However, side effects such as diarrhea, nausea, bloating, and loss of appetite have also been recorded at a mild level.

It is essential to consult a medical professional when taking medication to reduce breast cancer, uterine cancer, and ovarian cancer. And when there is a history of allergies to plants in the Milk Thistle family, such as chrysanthemums, marigolds, ragweed, etc.

NAC Vs. Milk Thistle: Which Is Better for Liver Health?

Both NAC and Milk Thistle are good options to support liver health. However, each type will have characteristics suitable for different human health conditions.

  • Commonalities: Both NAC and Milk Thistle increase the production of powerful antioxidants, helping to protect liver cells from toxins, alcohol, and harmful chemicals. Both are effective in supporting liver diseases such as fatty liver, viral hepatitis, and cirrhosis.
  • Differences: Below is a table summarizing the differences between NAC and Milk Thistle so you can easily consider using:
Characteristic NAC Milk Thistle
Main active ingredient Cysteine Silymarin
Mechanism of action Enhances Glutathione production Protects liver cells, reduces inflammation
Effective Highly effective in liver detoxification and liver poisoning Suitable for long-term liver treatment
Side effects Nausea, diarrhea, chest tightness Vomiting, headache, indigestion
Drug interactions Blood thinners, cancer medications Medicines to reduce breast, cervical, and ovarian cancer
Suitable for People with liver poisoning, alcoholism, people with fatty liver  People with hepatitis, cirrhosis, liver cancer

Can You Combine NAC and Milk Thistle?

NAC and Milk Thistle as a dietary supplement is considered safe and may provide better results for liver health.

The answer is Yes. Combining NAC and Milk Thistle as a dietary supplement is considered safe and may provide better results for liver health. Because NAC and Milk Thistle combination supplements are often formulated in specific doses, they are more effective in promoting liver health and supporting the treatment of liver diseases such as fatty liver, hepatitis, and cirrhosis.

How to Use NAC and Milk Thistle Together?

NAC and Milk Thistle can be combined as a supplement with a dosage of no more than 600 mg daily. NAC and Milk Thistle can be combined at any time of the day.

However, it is best to drink it 30 minutes before eating or 1 hour after meals for maximum effectiveness.

Note that you must buy NAC and Milk Thistle products from reputable brands with clear origins and origins. In particular, it is necessary to use the correct dosage according to the opinion of specialized doctors and comply with contraindications to ensure safety and effectiveness.

Are There Side Effects of NAC and Milk Thistle When Taken Together?

The answer is that there are no dangerous side effects or drug interactions when combining NAC and milk thistle. As mentioned above, both NAC and Milk Thistle are safe when used in recommended doses. However, some people may experience side effects such as nausea, diarrhea, or constipation. Be sure to contact the nearest medical facility immediately if these symptoms become worse.

Conclusion

NAC and Milk Thistle are promising and potent natural options for supporting liver health. NAC vs Milk Thistle, which is better, depends on your health condition and should be discussed with your doctor. Besides, it can be combined with a healthy diet and lifestyle to ensure the best results in improving liver function.

References

  • [1] Chun, L. J., Tong, M. J., Busuttil, R. W., & Hiatt, J. R. (2009). Acetaminophen Hepatotoxicity and Acute Liver Failure. Journal of Clinical Gastroenterology, 43(4), 342–349. https://doi.org/10.1097/mcg.0b013e31818a3854
  • [2] Morley, K. C., Baillie, A., Van Den Brink, W., Chitty, K. E., Brady, K., Back, S. E., Seth, D., Sutherland, G., Leggio, L., & Haber, P. S. (2018). N-acetyl cysteine in the treatment of alcohol use disorder in patients with liver disease: Rationale for further research. Expert Opinion on Investigational Drugs, 27(8), 667–675. https://doi.org/10.1080/13543784.2018.1501471
  • [3] Mokra, D., Mokry, J., Barosova, R., & Hanusrichterova, J. (2023). Advances in the Use of N-Acetylcysteine in Chronic Respiratory Diseases. Antioxidants, 12(9), 1713. https://doi.org/10.3390/antiox12091713
  • [4] Tardiolo, G., Bramanti, P., & Mazzon, E. (2018). Overview on the Effects of N-Acetylcysteine in Neurodegenerative Diseases. Molecules, 23(12). https://doi.org/10.3390/molecules23123305
  • [5] Abenavoli, L., Capasso, R., Milic, N., & Capasso, F. (2010). Milk Thistle in liver diseases: past, present, future. Phytotherapy Research, 24(10), 1423–1432. https://doi.org/10.1002/ptr.3207
  • [6] Milk Thistle (Silybum marianum) for the therapy of liver disease. (2021). The American Journal of Gastroenterology, 93(2), 139–143. https://doi.org/10.1016/S0002-9270(97)00082-8
  • [7] Gillessen, A., & Schmidt, H. H.-J. . (2020). Silymarin as Supportive Treatment in Liver Diseases: A Narrative Review. Advances in Therapy, 37(4), 1279–1301. https://doi.org/10.1007/s12325-020-01251-y
  • [8] Kazazis, C. E., Evangelopoulos, A. A., Kollas, A., & Vallianou, N. G. (2014). The Therapeutic Potential of Milk Thistle in Diabetes. The Review of Diabetic Studies, 11(2), 167–174. https://doi.org/10.1900/rds.2014.11.167

Author

Ralph S Albert
Ralph S Albert
Ralph S. Albert is an esteemed professional with a remarkable career spanning over 15 years in the dynamic and ever-evolving realm of the food and nutrition industry. Currently, Ralph proudly serves as the Head of Research at Vinatura Supplements, a leading company in the dietary supplement industry. His work is characterized by a dedication to innovation, compliance, and the application of scientific research to create natural, yet practical solutions for consumers.
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